Your Home for Homemade Japanese Food

How to cook "with visual instructions" "using familiar ingredients from your local grocery stores" healthy, traditional and delicious Japanese dishes!!

Making Japanese Rice at Home (Vegan/Vegetarian/Gluten-Free)

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I decided to do my first post on one of the most important ingredients in many Japanese dishes, Japanese rice. If you have a very good rice cooker you can skip this post and move onto the next recipe, but for anyone without a very good rice cooker this recipe should be helpful. Click on the link below for the illustrated recipe in PDF format.


{Ingredients}

Short Grain Dried Rice

Water


Here is my recipe in PDF: White Rice

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Author: fravitch

We have two blogs: One is a recipe blog "Your Home for Homemade Japanese Food". Another is about my husband's book "Accidental Samurai".

One thought on “Making Japanese Rice at Home (Vegan/Vegetarian/Gluten-Free)

  1. Pingback: You can Eat Anything You Want! But… | Your Home for Homemade Japanese Food

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