Everybody will like this dish! Fried chicken and cheese. To make this dish healthy I use spinach and chicken tenderloin. You can use any kind of cheese you want. Japanese sometimes cook this recipe with chicken breast or sliced pork. I choose chicken tenderloin because it’s healthy and cooks quickly.
Also, you can put anything into this recipe as long as the chicken is prepared properly. For example, basil leaf, potato, carrot, green beans and so on. When you prefer not to eat fried food, see the post “Simple Chicken Roll” recipe.
https://japanese-food.org/2015/04/20/your-new-chicken-recipe-simple-chicken-roll/
{Ingredients (servings 2)}
7 pieces Chicken Tenderloin
About 14 Spinach Leaves
Some Shredded Cheese (any kind)
½ cup Flour
2 beaten Eggs
1 cup Panko Bread Crumbs Japanese Style
Some Salt
Some Black Pepper
Here is my recipe in PDF (6 MB): Cheesy Chicken Roll
August 15, 2015 at 12:05 am
Great fusion recipe!
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