Today I will give you a quick advice about making sushi.
If you are struggling with making sushi rolls, please checkSushi Cookbook for Beginners: 100 Step-By-Step Recipes to Make Sushi at Home
In this book I made the recipes easy and used ingredients that are simple to find and available in the United States. There are seafood, meat, vegetarian, and vegan sushi dishes. This book will teach you tons of easy-to-follow recipes that will help you turn your kitchen into a sushi workshop.
I recommend trying to make Gunkanmaki sometimes. It is much easier for beginners to make gunkanmaki than sushi rolls. The shape is also great for holding ingredients that would be easily dropped in any other form.