In this recipe, I always use chicken tenderloin because it is low fat, low calorie, high protein, has great nutrition and is delicious! It is great for diet and also good for helping to build muscle.
In Japan there are many kinds of chicken roll dishes. For example, pickled plum and basil roll, cheese roll, asparagus roll and so on.
This recipe doesn’t take much time to cook because chicken tenderloin can cook quickly. So we can also enjoy the ingredient’s flavor.
Enjoy your new healthy chicken recipe!!
{Ingredients (servings 2)}
1 lb. Chicken Tenderloin
1 Carrot
15 pieces Fresh Green Beans
½ tsp. Salt (total)
½ tsp. Black Pepper (total)
3 Tbsp. Cooking Sake
Here is my recipe in PDF (7 MB): Simple Chicken Roll
April 20, 2015 at 4:51 pm
Looks very pretty with the colours!
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April 20, 2015 at 6:26 pm
Thank you!! 🙂
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April 20, 2015 at 8:27 pm
this looks delicious!!! I think the translation for the beans would be green beans though, not kidney beans. 🙂
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April 20, 2015 at 9:31 pm
Thank you so much!! I will edit the file!!
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